Cheesy Mushroom Rice

Cheesy Mushroom Rice AI-generated image
15 minTotal time
EasyDifficulty
223kcal / serving

Ingredients

For 1 serving

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A cheesy and creamy side dish that is easy to prepare and perfect for a family dinner.

Steps

  1. Melt the butter in a saucepan over medium heat.
  2. Add the mushrooms and milk, stirring until mushrooms are soft.
  3. Add the cooked rice and mix to combine.
  4. Reduce heat to low, and add the cheese. Stir until combined.
  5. Serve warm.
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