This is an Arab appetizer made of stewed beans. It's vegetarian and delicious!

Appetizer Arab Vegetarian
Easy 30 min 235 cal
Steps

1. Soak the beans overnight then drain and place in a pot. 2. Pour in the milk, olive oil, and cumin and mix together. 3. Boil for about 15 minutes, add salt, pepper and cilantro, and let it simmer for another 10 minutes. 4. Serve warm with lemon wedges.

Ingredients

- ½ Cup fava beans - 1 Tablespoon Milk - 2 Tablespoons olive oil - ½ Teaspoon of cumin - Salt and pepper to taste - 1 Tablespoon cilantro

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