Spanish Omelette

This delicious and easy to prepare omelette is a great side dish to serve with your favorite main course.

Side Dish Spanish
easy 15 min 281 cal
Steps

1. Heat oil in a large skillet over medium heat. 2. Add the garlic, onion, and potato. Stir briefly and cook for 5 minutes until the vegetables are softened. 3. Add the tomato cubes and cook for an additional 2 minutes. 4. In a medium bowl, beat the eggs with a pinch o

Ingredients

Ingredients for 1 person: -2 eggs -2 garlic cloves, minced -1 onion, finely chopped -1 medium potato, chopped into cubes -1 Tomato, cut into small cubes

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